Friday, June 26, 2015

Oatmeal Pancakes

Pancakes are a huge hit around this house. My kids loves them, my hubby loves them, heck even I love them. But they aren't exactly the best breakfast food! This morning I was surfing around on MyFitnessPal and spotted an article about 15 different ways to use oatmeal. That's where I found it! Oatmeal pancakes! They sounded awesome so I just had to try them out! Here's the recipe-

Oatmeal Pancakes
Serving size: 4 pancakes (2 1/2 Tbsp of batter per pancake) 

1/4 whole wheat flour 
1 cup quick cooking oats
1 Tbsp sugar (I used a little less!)
1/2 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. cinnamon (I used a little more)
1/8 tsp. salt
1 cup buttermilk (I used 2% regular milk)
2 Tbsp. butter, melted (I used 1 1/2 Tbsp.)
1 large egg

(Milk not pictured!)

1. In a bowl combine the dry ingredients (flour, oats, sugar, baking soda, baking powder, cinnamon and salt) and stir with a whisk. Set aside.

2. In another bowl add the milk and egg and whisk to combine. While whisking the milk&egg mixture, slowly add the melted butter. You don't want to do this too fast as you will end up with cooked egg in your mixture! 

3. Take the oats mixture and add them into the wet ingredients. Stir just until wet. 

4. Over medium heat, coat pan with cooking spray and cook 2 1/2 Tbsp. of batter until the tops are bubbly and the bottoms are lightly brown. Flip them over and cook through. 

Additional Toppings: Maple Syrup OR 1/2 Tbsp. peanut butter and a drizzle of honey. 

These pancakes were so yummy! We didn't have any maple syrup so we used the peanut butter and honey. It was AWESOME!!! The kiddos gobbled them right up! Seriously one of my favorite pancakes! And the best part is they are a little healthier than the original!! 



Nutrition Info:
Serves 3 / Serving Size: 4 pancakes

Per serving: Calories- 263: Total Fat 12g: Saturated Fat 6g: Cholesterol 85mg: Sodium 492mg: Carbohydrate 30g: Fiber 3G: sugar 5g: Protein 10g


Wednesday, June 24, 2015

Vanilla PB Shakeology

This is a recipe I threw together because I didn't have ANYTHING left for fruit to put in my shakeo!! Normally I will throw in a half a banana and create a Snickerdoodle shakeo, which is absolutely delicious, but I didn't have the ingredients. It was right after my workout so I really didn't want to go searching for a recipe so I decided to try it with JUST peanut butter and cinnamon! Ah was it YUMMY! So I just had to share it with you!

Vanilla PB Shakeo

1 scoop Vanilla Shakeology
2 tsp. peanut butter
1 tsp. cinnamon (I wing it and just shake some in!)
4 ice cubes
Water (8-12oz!)

***
As always you can adjust the water and ice according to your liking!

For a thicker shake, add more ice.

For a creamer shake, use 1/4 cup milk (almond, rice, coconut, regular). Then more milk you add the creamer it gets!
***

Monday, June 22, 2015

Join me!

13 months ago I started on my health and fitness journey with T25 and Shakeology. I was at a point in my life where I knew I needed to change so I could be happy. I had no idea what a challenge group or coaching was, all I knew was that I needed support and to be able to workout at home. 

About 2 weeks into that challenge group I fell in love with  everything Beachbody is. Beachbody is different than any company I've ever known. We aren't just selling home fitness programs and Shakeology. It's so much more. We are there every step of the way, every struggle, every success, we are there supporting, motivating and holding others accountable to their goals. You aren't just buying a program from professional trainers and nutritionists- you are getting a friend/coach who is committed to helping YOU. 

That's why I fell in love with coaching. I can stay home with my babies, continue working on my health and fitness, help others do the same and make an income for my family. It's a win, win. 

As my team is growing I am loving more and more helping others reach not only their health and fitness goals but start working toward their financial goals as well. That is why I am dedicated to helping FIVE people this month get started with their business! 

If you are looking for a change, wanting to better yourself, love helping others, are a fitness enthusiast, wanting to change your financial future or just be a part of something bigger than you- then I urge you to apply. 

You have nothing to use and everything to gain. 

https://jaclyncrowellfitness.wufoo.com/forms/beachbody-coaching-application/


Thursday, June 18, 2015

WHATS for LUNCH?!?!


LUNCH TIME!!
-4 egg white omelet with spinach, mushrooms and onions.
-1 piece of whole wheat toast
...
Seriously- this is a TON of food! I love that I get to eat every 2 1/2 to 3 hours AND have these portions!! WHAT!!! Screw diets! I'm down with this!!

Want to learn how you can eat like this too and still lose weight? Shoot me a message or email me at JaclynCrowellFitness@gmail.com
 

Tuesday, June 16, 2015

Caribbean Chicken Tacos

Apparently I am on an island food kick!! First with the shrimp dinner now with this. In the summer I get obsessed with fresh, "clean" tasting foods. Okay, that sounds weird but I can't stand anything remotely close to heavy like the warm comfort foods I like in the fall and winter. As usual I was perusing the internet and Pinterest when I found this recipe at Creme De La Crumb. It was a 20 MINUTE recipe so I decided to give it a shot.

Caribbean Chicken Tacos

You will need...
3-4 boneless skinless chicken breasts, pounded to ½ inch thickness
1½ tablespoons Caribbean seasoning (store-bought OR see below for homemade version)
8 taco-sized soft flour tortillas
2 cups cole slaw (without dressing)

Caribbean salsa
½ red bell pepper, diced
½ red onion, diced
1 mango, diced
1 cup pineapple, diced
¼ cup cilantro, roughly chopped
1 tablespoon fresh lime juice (about ½ of a juicy lime)
½ teaspoon salt
½ teaspoon garlic powder

Directions:
1. Prepare the salsa by combining all ingredients in a bowl and stirring well. Cover and chill until ready to use.
2. Slice chicken breasts into strips (or chop into bite-sized pieces) and place in a bowl. Sprinkle chicken with half of the Caribbean seasoning, stir, then sprinkle with remaining seasoning and toss to coat.
3. Cook chicken in a large greased pan or skillet over medium heat for 5-8 minutes until cooked through.
4. To serve, fill each tortilla with cooked chicken, then top with cole slaw and Caribbean salsa. Serve immediately with fresh limes for drizzling if desired.


*** PLEASE NOTE: I used this seasoning when I made this the first time- It was spicy! Definitely check out the measurement you use for the taco recipe. It's NOT as much as the recipe for the seasoning makes!!!  If you don't like spicy you could always use Mrs. Dash Caribbean Seasoning that is salt and MSG free- or find another recipe online that is non spicy! Overall, the flavor of this homemade seasoning is yummy but you gotta love some heat ;)

Homemade Caribbean seasoning
2 teaspoons paprika
2 teaspoons cayenne pepper
2 teaspoons salt
2 teaspoons black pepper
2 teaspoons Italian seasoning
1 teaspoon brown sugar
1/2 teaspoon red pepper flakes

Stir together all seasoning ingredients in a small bowl.


These chicken tacos were VERY yummy!! The crunchy cole slaw with the sweet of the pineapple salsa complemented the spicy chicken really well. There are a variety of textures and flavors so its definitely not a boring dinner! It is light and fresh and a fun twist on normal tacos! 

If you try these out please come back and let me know how you like them!!!

((Original Recipe found at: http://lecremedelacrumb.com/2015/04/caribbean-chicken-tacos.html ))

How do you feel...

Bikini weather is here!
 
One of the things I used to struggle with was feeling confident and happy in a bikini. Once I had kids I thought I'd never be able to wear one again! But I'm happy to say that I'm back in a bikini and comfortable with what I see. And that makes the world of difference!!
I can help you too-- feel comfortable in a bathing suit again--


So I'm putting together a Bikini Boot Camp group! It's only 30 days long and I'll teach you how to get the results YOU want and how to maintain them!! I'll share how I overcame my struggles of working out at home with kids running around, staying focused during exercising, eating better and getting the family to follow suit. It's a simple, easy and effective plan to get you on track!

No dieting.
30 minute workouts.
Meal portioned containers.
Simple meal plans.
1:1 support
Private Accountability group

My June 8th group filled up pretty quickly so please fill out this application to be considered!! I only have 5 spots left  (5 are already gone!!)

https://jaclyncrowellfitness.wufoo.com/forms/ziibqpj1lupnhn/

 

Saturday, June 13, 2015

Shrimp and Asparagus with Lemon Pepper Sauce

I am totally an ocean girl. I love seafood and sitting on the beach with my toes in the sand. The ocean is where I feel most at peace so being landlocked is pretty awful. But I'm making due. One of the ways I do that is by making food from the ocean. At least once a week we have fish or shrimp (Lobster is out of the question since it's crazy expensive here). This week I was looking for quick recipes. 20 minute recipes to be exact and I stumbled on this one from Home Cooking Memories. She had used ginger in hers but the hubby doesn't like it so I decided to change it up. The only thing I did was omit the ginger and add the pepper. Easy! The link to the original recipe is at the bottom in case you like ginger :) 


Shrimp and Asparagus with Lemon Pepper Sauce

Ingredients:
4 tablespoons olive oil, divided
1 pound large raw shrimp, peeled & deveined
1 pound asparagus, ends trimmed and each stalk cut into 2-3" pieces
½ teaspoon salt, divided
1 teaspoon minced garlic
Fresh cracked pepper to taste

Lemon Sauce:
⅔ cup chicken stock
1 tablespoon cornstarch
1 tablespoon sugar
1 tablespoon soy sauce
¼ cup lemon juice
1 teaspoon lemon zest

Directions:
1. In a small bowl, whisk together all of the lemon sauce ingredients and set aside.

2. In a large frying pan, heat 2 tablespoons olive oil over medium-high heat. Add shrimp to pan in a single layer and cook for about 3 minutes, turning them over to cook both sides. Season shrimp with ¼ teaspoon salt. Shrimp should be beginning to pink on both sides and be opaque, but just slightly under cooked. Remove from frying pan and place shrimp on a plate.

3. In same frying pan, heat another 2 tablespoons of oil over medium-high heat. Add asparagus and cook until asparagus is tender-crisp, bright green, and just barely beginning to brown. Season asparagus with ¼ teaspoon salt (or more if needed). Add pepper (I used about 1 tsp.) and garlic and stir to combine with asparagus. Cook for another 30-45 seconds or so.

4. Pour in lemon sauce mixture into frying pan with asparagus. Add shrimp back into pan and combine sauce with asparagus and shrimp. Simmer for about a minute or until sauce is thickened. 

Remove from heat and serve.

Can I just tell you that this recipe was AWESOME!!! The hubby loves it and it brought a bold spicy lemony flavor have was very yummy!! We ate this on top of some jasmine rice. 

It does have a stronger lemon flavor so if you want it more tame you could adjust the amount of lemon juice and add extra chicken broth to make up for it! 

I hope you enjoy it!! Make sure to come back and let me know how you liked it!

Here is the original link as promised!!

Friday, June 12, 2015

I'm just a normal girl who decided enough was enough.

I decided to make my life one that I could be proud of. To be able to live life my way, a life by design. I decided that I wanted to be able to live debt free and pay for my three children's educations so they aren't drowning in debt before they even get their career going.

I decided that I wanted to work towards being less stressed about money. I don't want the mailbox to be my worst enemy. Not getting the mail for a few days because of that gut wrenching feeling when I walk to the mail box, scared of the bills I'll get. I decided I didn't want to get upset and angry when one of my kids got sick because I knew that comes with a large doctor bill that we for sure can't afford. I decided that I didn't want to be scared of not having enough money to take care of my family.

Enough was enough. Those feeling HAD TO GO.

I'm fighting for my family.

I'm fighting for my passion to help others get happier, healthier and stronger both physically and mentally because I know it can be done.

I know because I'm doing that right now.

I can SEE where I'm going, and I want to bring you with me. I want people who are dedicated, hard working, trainable and willing to live out of their comfort zone so they can live the life they have always dreamed later.

I am going to mentor 5 people this month. I'll teach you everything I know and together we will be a team.

Interested? Fill out the application and we will chat 




Turkey Meatballs

Who doesn't love spaghetti and meatballs?!?! I know I do, especially with garlic bread...YUM! When I found this recipe in our Body Beast nutrition book I thought I'd give it a try. Using oats seemed a little weird but I promise that you can't even tell! These are so simple and can be frozen to use at a later time too!

Sagi's Signature Meatballs
Serving Size 5 meatballs- 220 calories/ 10g Fat/ 3g Saturated Fat/ 109mg Cholesterol/ 460mg sodium/ 8g Carbs/ 1g Fiber/ 0g Sugar/ 25g Protein/


Ingredients:
- Nonstick cooking stray
- 1 1/2 pounds ground turkey
- 1 tsp. sea salt (I used course kosher salt)
- 1/2 tsp. ground black pepper
-1 large egg, beaten
-3/4 cup quick-cooking oats
-2 cloves garlic, finely chopped
-1 Tbsp. chopped fresh parsley
-2 Tbsp. organic tomato sauce (I used Newman's Own Organic Tomato Basil Sauce)

Directions:
1. Preheat over to 400F; lightly spray a large baking sheet with cooking spray and set aside.

2. Combine all ingredients in large bowl; mix well with clean hands.

3. Roll mixture into 30 1-inch meatballs; place on prepared baking sheet.

4. Bake for 15-20 minutes, or until no longer pink in the center.

ENJOY!!!



I ate these with zucchini noodles and the same sauce I used in the meatballs! It was so delicious and very carb friendly! My husband and kiddos even liked them except they had regular noodles! Perfect dinner for the entire family!


TIP: Meatballs freeze very well! Place 5 in a ziplock bag and freeze for future meals! You can defrost them in the refrigerator and heat them in the toaster over or microwave.


OTHER VARIATIONS!

1. 1Tbsp. chopped fresh basil and 1 tsp. fresh lemon zest.

2. 1 Tbsp. Worcestershire sauce and 2 Tbsp. fresh parsley.

3. 1 tsp. cumin and 1 tsp. chili powder.

4. 2 tsp. hot sauce and 1/2 tsp. curry powder.

Monday, June 8, 2015

Monday Motivation--

Happy MONDAY!!! 

It's the start of a new week filled with endless possibilities! What are you going to do with your week? Will you fill it with steps towards your goals OR let it waste away?! 

Find the courage to be the change you want to see. 

Sunday, June 7, 2015

Spicy Chicken & Rice Bowl

You know those times you just don't want to cook? Well today, after my run, the last thing I wanted to do was cook but we all were hungry!!

This is exactly why I LOVE meal planning and cooking ahead. On Tuesday, I made about 6 chicken breasts, all seasoned in pairs differently. I used them throughout the week on salads, sandwiches and even in rice bowls! I also cook about 2 cups of rice to use along with 3-4 sweet potatoes. This gives me a lot to play with throughout the week when it comes to lunches! 

Here was today's throw together ️lunch! 

Spicy Chicken and Rice Bowl

1 small baked chicken breast seasoned with McCormicks Kickin' Chicken (this is spicy so use to taste!)
1/2 cup cooked brown rice
1/2 cup chopped fresh tomatoes or any vegetable you have on hand! Peppers and onions (cooked) would be good! 
1Tbl shredded cheese (optional topping)
1Tbl plain Greek yogurt (optional topping) 
2 tsp. green onions or chives (optional topping) 

I basically just warmed everything up and put it all together layering the rice, chicken, tomatoes. Then adding the cheese and yogurt on top with a little green onion! 

Simple and easy yet oh so good!! 





Wednesday, June 3, 2015

Its Just a Number.

Something pretty crazy happened this morning and I am hesitant to share this with you BUT I feel I should be honest and open about my struggles.



I was making breakfast and my hubby noticed a specific body part was getting bigger (I'll leave out which one) and I said "yeah, I've gained 5 pounds. Hopefully it's all muscle"



After that he immediately knew I wasn't feeling awesome about it. I don't even know why I was upset about it but nonetheless it has been in the back of my mind ever since I noticed it. (I only weigh myself every week to two weeks)



The truth is that I feel healthier than I ever have so why care about what the scale says!?



Before ChaLEAN Extreme I could barely do two push-ups on my toes. NOW I can do 6 on my toes, chest all the way to the ground. I also can run 11 miles without stopping.



^^^THAT is the real test of fitness. Your strength! Not the number on the scale. ^^^



I never thought I'd be the person to really care about what the scale says, in fact I preach NOT to care about it and solely focus on how you feel physically and mentally. So I'm taking my own advice and throwing out society pressures of having to be a certain size and concentrating on ME and how I FEEL. I will not let a stupid number on the scale tell me how I should feel about my body.


Since I started this journey my goals have always been and will always  be to be healthier, happier and stronger than ever before.


Tuesday, June 2, 2015

****TRANSFORMATION TUESDAY****


The best messages I will ever receive are those from my challengers telling me how good they feel and the results they got from joining my challenge group.

This beautiful woman isn't ready to show her before and after pictures BUT her measurements are AMAZING and tell a story all their own!!
...
In 21 days she shed 10 1/2 inches from her body!!
To hear that she is feeling better, less bloated and has decreased pain in areas that used to bother her is priceless!!!

These challenge groups are changing people's lives. This is why I LOVE my job!

<<< I still have a few spots open in my June 8th group!! Just imagine where you could be in 21 days!! Contact me at JaclynCrowellFitness@gmail.com>>>


Monday, June 1, 2015

9 Tips For Staying Motivated to Workout!

Need some motivation?! Lacking the WANT to exercise? Well todays “TIP OF THE DAY” will give you 9 tips on staying motivated to exercise.


"Everyone knows that exercise is a KEY element to good health. The trick is keeping yourself motivated to exercise, if you’re a person who naturally relapses into the couch-potato pose.


It took me years of prodding, but I’ve finally managed to turn myself into a dedicated exerciser. I never push myself very hard (at all), but I do manage to stick with a routine.


Personally, I find it more motivating to think about short-term gratification like “I’ll sleep better” than long-term considerations like “I’ll live longer” or “If I have surgery, I’ll recover quicker.”


Here are some things to keep in mind, if you’re trying to keep yourself motivated to exercise:

1. Exercise boosts energy. It took me a long time to notice that I’d drag myself to the gym, work out for forty minutes, and leave feeling far more energetic than when I went in.

2. Exercise provides an outlet for feelings of pent-up hostility, irritation, and anger. I always find that I’m far calmer and more forbearing on days when I’ve exercised. I have a jittery, high-strung nature, and exercising takes the edge off.


3. Repetitive, rhythmic motion of exercises like walking and running brings a serene mood and clarifies thinking. I’ve had all my best writing ideas when walking or running, and sometimes assign myself a particular problem to think over during a walk.


4. Sticking to an exercise regime raises your self-esteem for the very fact that you’re sticking to an exercise regime.


5. Exercise offers a chance to be alone and uninterrupted—a relief if, like me, you’re often surrounded by distractions. Or, if you prefer, exercise also offers a chance to get together with other people–a relief if, like me, you spend a lot of time working alone. I have both kinds of exercise during my week.

6. Regular exercise helps to keep your body chemicals in balance. When you experience stress, your body prepares for “fight or flight” with a huge number of biochemical reactions. A stressful event these days, however, is more likely to require a phone call than a sprint uphill. The potentially damaging byproducts of the stress response, such as cortisol, nevertheless continue to pump through the body, and exercise helps offset that effect.

7. Exercise helps you fall asleep more easily and sleep more deeply. The Big Man really notices this in himself.

8. Pure vanity can be a good motivator. Remember that people who exercise move more easily and energetically, and appear more youthful.


9. When I don’t feel like exercising, I remind myself how lucky I am to be able to move easily and without pain—no wheelchair, no crutches, no brace, no trick knee or bad back."



***I want to give FULL credit where credit is due! This article was found on Gretchen Rubins blog and thought it was perfect!! I couldn't have said it any better myself so this is her article! For more information and for the original post go to: http://gretchenrubin.com/happiness_project/2008/08/exercise-nine-t/ ***